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Seattle Tilth offers free composting and container gardening classes in downtown parks

Seattle Tilth composting class in Victor Steinbrueck Park.

Seattle Tilth composting class in Victor Steinbrueck Park.

This summer, Seattle Tilth will teach apartment and condominium dwellers how to grow salads, herbs and vegetables in containers and how to compost food waste indoors or on balconies or patios in downtown parks. These classes provide new ideas and will help troubleshoot site challenges for new and experienced gardeners. Seattle Tilth garden experts will show innovative ways to grow food organically with limited space and reduce food waste for people who don’t have a yard or garden plot.

Classes are free thanks to funding from Seattle Parks and Recreation, Freeway Park Association and Pike Place Market. See the schedule by location below:

700 Seneca St., Seattle, WA 98101

Thursdays, noon–1:30 p.m.
June 18, Grow Salad in Containers
July 9, Herb Gardening in Containers
July 30, Fall and Winter Gardening in Containers

Thursdays, 5:30-7 p.m.
June 11, Grow Great Tomatoes in Containers
June 25, Composting for Apartment Dwellers
July 16, Companion Planting in Containers


2000 Western Ave., Seattle, WA 98121

Wednesdays, 5:30-7 p.m.
July 1, Summer Vegetable Gardening in Containers
July 15, Grow Salad in Containers
July 22, Organic Pest Control in the Garden
July 29, Companion Planting in Containers
Aug. 5, Herb Gardening in Containers
Aug. 12, Fall and Winter Gardening in Containers
Aug. 19, Grow Salad in Containers
Aug. 26, Fall and Winter Gardening in Containers
Sept. 2, Composting for Apartment Dwellers

About Seattle Tilth
Seattle Tilth inspires and educates people to safeguard our natural resources while building an equitable and sustainable local food system. Programs in Seattle and King County include hands-on classes for all ages in organic agriculture, cooking and nutrition, and environmental education. We also offer volunteer opportunities and community events.

For more information, please visit or call (206) 633-0451 ext. 128.